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We request you to check with the hotel team for further details.


RoohAfza Milkshake

By Executive Chef Sahil Desai

  • Add roohafza syrup to the chilled milk
  • Add sugar
  • Mix well and keep it refrigerated till serving
  • Add spoonful of sabja seeds before serving

Ingredients:

  • Milk (Chilled) - 2 cups 
  • RoohAfza Syrup - 4 tbsp
  • Sugar (Grinded) - 2 tbsp
  • Basil Seeds (Sabja Seeds or FaloodaSeeds, soaked for 30 minutes) - 1 ½ tsp