Avocado Toast

By Executive Chef Rajiv Vatsyayan

  • Chop onion, cherry tomato and avocado.
  • Mix all the ingredients in bowl with salt, pepper, and lime juice.
  • Slice the baguette evenly and toast the bread till golden colour apply butter on top of the toast.
  • Add the avocado mixer top of the toast with garnish.

Ingredients:

  •  Baguette -1 Loaf
  •  Onion -10gm
  •  Lemon -10ml
  •  Avocado -50gm
  •  Olive Oil -10ml
  •  Tomato -10gm