The food includes North and local South Indian fare as well as, Oriental Chinese and sushi options. Along with some continental and Mexican coffee-style service. Do challenge the chef to delight you with a host of stir-fried combos. Go green by trying our vegetarian options – dig into assorted mushrooms and tofu black bean tofu. Or go farm fresh with shredded lamb sesame honey chilly and chicken with pepper oyster sauce.
Specials: Interactive stations, Wide selection of Salads, Cold cuts, fabulous selection of Desserts