Dear Guests, In light of the current situation, restaurants will operate in the hotel with limited capacity and may also be closed during certain times.
We request you to check with the hotel team for further details.


Take Away Menu

SALADS

  • Caprese - Rs 525
    Fresh buffalo mozzarella, tomatoes and basil trickled with balsamic vinegar and extra virgin olive oil
  • Greek - Rs 525
    Feta cheese, cucumber, tomato, olive, peppers and lettuce with lemon dressing

BETWEEN BREADS

  • Choice of bread - multigrain, brown, white
  • Chicken club - Rs 675
    layered plain sandwich with chicken, fried egg, cheese and tomato    
  • Smoked chicken - Rs 675
    smoked chicken, mustard mayo, tomatoes and cheddar     
  • Egg salad, scallion, paprika butter - Rs 675
  • Vegetable club - Rs 595
    layered plain sandwich, with tomato, cucumber, cheese and Russian salad  
  • Mediterranean - Rs 595
    grilled vegetable mix, feta, olive         
  • Paneer tikka - Rs 595 - Rs bell peppers and onions

BURGERS

  • Chicken cheese burger - Rs 525
  • Vegetable cheese burger - Rs 475

WRAP n ROLL

  • Murgh tikka kathi - Rs 675
    chicken tikka, onion, lemon in roomali
  • Seekh kebab kathi - Rs 675
    mini kebab, onion and lemon in roomali
  • Achari paneer - Rs 675
    achari paneer tikka, onions, bell peppers and coriander in roomali
  • Vegetable kathi - Rs 675
    Assorted vegetable mix, onion and lemon in roomali
  • Kheema pav - Rs 600
    Blue Diamond’s all-time favorite dish made with lamb mince simmered with spice and red chilies, served with buttered pav
  • Pav bhaji - Rs 400
    Spiced griddled mashed vegetable, served with buttered pav
  • Fish and Chips - Rs 600
    Served with tartare sauce and fries

PASTA  - Rs 550

  • Non-Vegetarian or Vegetarian
  • Choose your pasta - penne, spaghetti, fettuccine
  • Choose your sauce –  pesto, alfredo and arabiata
  • With prawns, chicken, mushrooms or vegetables

PIZZA - Rs 550

  • Con polo Indiana
    chicken tikka, bell pepper, onions, cilantro & cheese
  • Pizza gamberi spiedo
    prawns, garlic, olives, tomato sauce, cheese, sundried tomato
  • Ham & pineapple pizza or ham & mushroom pizza
  • Classic margherita pizza
    Thin crust, classic Italian pizza with mozzarella, tomato & basil.
  • Mediterranean pizza
    pesto, zucchini, bell pepper, aubergine, olives, caper, oregano
  • Pizza primavera
    baby corn, zucchini, spinach, broccoli, tangy tomato sauce, grated mozzarella cheese

RISOTTO - Gluten free - Rs 550

  • Seafood risotto
    mixed seafood risotto with tangy tomato sauce
  • Chicken with pesto
    homemade pesto, chicken morcels
  • Fungi risotto
    risotto rice prepared with creamy mushroom ragout, drizzled with truffle oil
  • Saffron & mascarpone risotto
    Seasonal vegetables & saffron, finished with cream cheese & parmesan cheese

SHAKES - Rs 250

  • Ferrero rocher shake
    chocolate ice cream & ferrero rocher laced with honey
  • Vanilla red velvet milk shake
    vanilla, velvet sponge topped with chia
  • Oreo cookie chocolate shake
    melted milk chocolate, dark chocolate ice cream, oreo cookie crush, topped with cream & choco-chips
  • Peanut butter walnut brownie shake
    peanut butter & home baked brownie milk shake
  • Hazelnut & butter scotch milk shake
  • Cold coffee with or without ice cream

INDIAN

  • Tandoori chicken tikka - Rs 600
    Succulent and mild spiced clay oven cooked chicken
  • Lal mirch ka jhinga - Rs 600
    Spicy prawns cooked in a clay oven
  • Achari paneer tikka - Rs 550
    Marinated cottage cheese in yoghurt, gram flour, mint powder and hand pounded home made achari masala 
  • Malabari fish curry - Rs 700
    Kerala fish curry with coconut infused
  • Chicken chettinad - Rs 600
    A delicacy from South India, it uses a variety of spices and made with fresh ground masalas
  • Gosht rogan josh - Rs 700
    braised mutton chunks in brown gravy of onions, yoghurt, garlic, ginger and aromatic spices
  • Kadhai chicken - Rs 600
    chicken, capsicum, kadhai gravy, coriander and crushed chili
  • Murgh tikka makhani - Rs 600
    murgh tikka, makhani gravy, butter, cream
  • Kadhai paneer - Rs 500
    cottage cheese, capsicum, kadhai gravy, coriander and crushed chili
  • Paneer tikka butter masala - Rs 500
    paneer tikka, makhani gravy, butter, cream
  • Subzi nizami handi - Rs 500
    cauliflower, carrot, beans, spinach, brown gravy and onion tomato masala           
  • Dal makhani - Rs 500
    black lentils, slow cooked with herbs and spices enriched with cream and butter
  • Dal tadka - Rs 500
    toor dal, onion, green chili, coriander, clarified butter and spices

ADD ONS

  • Rice/Jeera Rice - Rs 400
  • Kesari subzi pulao - Rs 400
  • Tandoori roti | Tawa paratha | Stuffed paratha - potato, onion, masala - Rs 150

BIRYANI

  • Prawns/chicken dum biryani - Rs 650
  • Vegetable dum biryani - Rs 550

MAHARASTRIAN  – from Mystic Masala Kitchen

Appetizers

  • Batata wada - Rs 475
    Potato dumplings served with peanut chutney
  • Thechyacha prawns - Rs 875
    Prawns tossed in pounded green chilli and garlic
  • Kombdichi/Mutton sukhe - Rs 600
    Malwani chicken/mutton
  • Kombdi Pandhra Tikka - Rs 600
    Chicken tikka marinated with Kolhapur spices

Main Course

  • Sev Bhaji - Rs 500
    Curry made with young sprouts and farsan
  • Methi Wadi Batata Rassa - Rs 500
  • Pomfret Malwani Saar - Rs 875
    A coastal preparation of fish with fresh coconut milk and tamarind
  • Tamda Rassa/Pandhra Rassa - Rs 675
    Lamb morsels cooked with chillies and spices from Kolhapur
  • Kolambi chi Kalwan - Rs 875
    Prawns stewed in coconut and red chilli gravy

Accompaniments 

  • Ambemore Rice - Rs 375
  • Varadhi Khichdi - Rs 375
  • Jowar Bhakari(02) - Rs 150
  • Chapati(02) - Rs 150

From Whispering Bamboo kitchen

Appetizers

  • Crunchy water chestnut honey chilli - Rs 500
  • Golden corn kernels, Salt & pepper - Rs 500
  • Crispy Prawn-Butter garlic or Butter chilli garlic - Rs 700
  • Golden fried prawns with hot garlic sauce - Rs 700
  • Wok fried fish - salt & pepper of schezwan sauce - Rs 700
  • Honey Chilli Chicken - Rs 600
  • Jiang Chili Chicken - Rs 600
  • Mains Vegetarian 
  • Mapo Tofu - Rs 500
  • Vegetables in Chilli basil sauce - Rs 500
  • Traditional Sweet & sour vegetables - Rs 500
  • Non-Vegetarian 
  • Wok fried prawns in schezwan sauce or hot garlic sauce - Rs 800
  • Slow cooked prawns in fragrant chili sauce - Rs 800
  • Fish in Lemon chili sauce - Rs 600
  • Chicken Kung poa - Rs 600
  • Steamed chicken chili coriander sauce - Rs 600
  • Chicken Chili basil - Rs 600
  • Traditional sweet & sour chicken - Rs 600
  • Stir-fried rice, Crunchy burnt garlic  - Rs  400
    Vegetable/seafood/chicken

DESSERTS  - Rs 400

  • Tiramisu
    Must-have dessert from Latitude, mascarpone cheese & sponge fingers
  • Philadelphia Cheese cake
  • Chocolate Mousse (gluten free)
  • Dark chocolate mousse
  • Chocolate brownie
  • Warm chocolate brownie with chocolate sauce
  • Aamrakhand
  • Puran Poli
  • Gulab Jamun
  • Fruit Rabadi

BAKERY
Kindly order 24 hrs in advance

  • Choice of bread loafs
    French baguette | Multigrain bread loaf | White bread loaf  - Rs 495
  • Choice of cake
    Chocolate - 1/2kg - Rs 700 | 1kg - Rs 1350
    Fresh fruit - 1/2kg - Rs 700 | 1kg - Rs 1350
  • Banana walnut loaf - 800 grams - Rs 495
  • Dry fruit cake loaf - 800 grams  - Rs 495
  • Choice of pastry - minimum order 06 pieces
    Chocolate - Rs 135
    Fresh fruit - Rs 135

All prices are in Indian rupees and exclusive of applicable taxes. Order need to be placed 3 Hours in advance between 7 a.m. - 9 p.m. daily. The delivery charges are applicable @ 500+Taxes within 5 km.

To place order please call 020 6608 0700.
Email: ird.bluediamond@seleqtionshotels.com

Home Delivery is subject to applicable government rules and regulations. If you have any food allergies, please inform at the time of placing the order.

 

 

 

 

 

 

           

 

 

 

 

 

Blue Diamond, Pune – IHCL SeleQtions

11 Koregaon Road, Pune - 411 001, Maharashtra, India.

Call: 020 6608 0700

Email: ird.bluediamond@seleqtionshotels.com